Training goal
培养了解各区域国家的咖啡文化、能够具备辨别咖啡豆的能力，注重学生基本 功技能学习，能够熟练掌握与制作各类咖啡饮品，具备一定的创新和创业能力。
Cultivate the ability to understand the coffee culture of different regions and countries, identify coffee beans, pay attention to the students' basic skills, master and make all kinds of coffee drinks, and have certain innovation and entrepreneurial ability.
Suits the crowd
有计划或已经开始筹备甜品店、咖啡厅、工作室等烘焙创业人、经理
Plan or start to prepare dessert shop, coffee shop, studio and other baking entrepreneurs and managers
Course Features
Brand advantage
在线咨询
